Burnt Butter Bread
1 loaf of french bread
1 1/2 sticks of butter, softened
Preheat oven to 350 degrees. Cut french bread loaf in half length ways. Spread half the butter on one side & the remaining butter on the other side. Make sure every inch is covered. It will seem like there is too much butter... there is... it's wonderful! Now sprinkle garlic powder & kosher salt on top to your desired taste. Spread butter around again to mildly incorporate the garlic powder & salt. Put bread on a baking sheet & stick in the oven until butter is totally melted, about 3-4 minutes.