I saw this idea for a fun Fourth of July dessert and thought you should know about it. Super easy and super cute! I simply got a box of ice cream bars from the store. Cut them in half and then let them sit at room temperature for a couple minutes. Once the sides are a little soft (but not melting, don't let them sit out too long) insert a popsicle stick into the bottom end. Then sprinkle the edges with your favorite festive sprinkles. Return the ice cream bars to the freezer and allow to freeze completely again before serving.
Then eat them all up, yum. Have a wonderful and safe Fourth of July!